Home Fry Seasoning

Name: Home Fry Seasoning
Prep time: 5 min
Total time: 5 min
Ingredients: ⅓ cup smoked paprika; ⅓ cup garlic powder; ⅓ cup onion powder; ⅓ cup kosher salt; ⅓ cup black pepper (coarse, freshly ground); 2 tablespoons cumin (ground); 1 teaspoon cayenne pepper; 1 tablespoon chili powder

Smoked paprika colors this pantry blend deep red and gives breakfast potatoes a warm, savory edge. A shake over hot home fries clings to their crisp corners.

By Alex Stone5 MINUTES

Butter Club Notes

This is one of those spice blends that's way too useful to make only for home fries. It started there, but before long I was sprinkling it on roasted potatoes, breakfast hash, vegetables, popcorn, and even grilled corn. The smoked paprika does most of the heavy lifting, while the garlic, onion, and cumin round everything out. If you like crispy potatoes, you'll probably want a jar of this sitting next to the stove.

How to Make Home Fry Seasoning

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Measure the Ingredients:

Gather all of the spices.

Mix the Seasoning:

Whisk until everything is evenly combined.

Break Up Any Clumps:

Blend or sift if necessary.

Store:

Transfer to an airtight spice jar.

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