Lemon Poppy Seed Dressing

Name: Lemon Poppy Seed Dressing
Prep time: 10 min
Total time: 40 min
Ingredients: 1 cup fresh lemon juice; 2 tablespoons agave nectar; ⅓ cup granulated sugar; ½ cup avocado oil; ¼ cup poppy seeds

Fresh lemon leads this lightly sweet vinaigrette, with agave softening its sharp edge. Poppy seeds add a little texture to every spoonful over greens or fruit.

By Alex Stone40 MINUTES

Butter Club Notes

Most lemon poppy seed dressings are a little too sweet for me. I like this one because the fresh lemon stays front and center, while the agave softens the acidity without turning it into dessert. The poppy seeds don't change the flavor much, but they give the dressing a little texture that makes it feel homemade. It's one of those dressings that instantly makes a simple salad feel a little more interesting.

How to Make Lemon Poppy Seed Dressing

◆

Build the Base:

Blend the lemon juice, agave, and sugar until dissolved.

Emulsify the Dressing:

Slowly drizzle in the oil while blending.

Fold in the Poppy Seeds:

Stir the seeds into the finished dressing.

Chill and Serve:

Refrigerate before serving.

Private Chef

Bring The Butter Club to your table for a private dinner, cooking class, or meal at a vacation rental.

Tell Me About Your Event

What Cooks Are Saying

◆

—

No reviews yet

Sort reviews With photos only

Loading approved reviews…

A question about this recipe?

Send ingredient, instruction, or correction questions to the recipe inbox.